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Kid Chef Junior Every Day: My First Easy Kids' Cookbook (Paperback)
The fun and easy everyday cookbook for kids ages 4 to 8
Help kids develop their cooking know-how as they make tasty, wholesome meals the whole family can share. With easy-to-make recipes—approved by both kids and grown-ups!—Kid Chef Junior Everyday is the perfect kids’ cookbook for any busy day. The colorful photos included with every recipe help young chefs pick the recipe they want to make. By helping cook their own meals, they’ll learn essential skills and get excited to try new foods!
- Kids’ cooking class—Start kids out with important safety practices before introducing them to skills like chopping vegetables, filling ravioli, and kneading dough.
- Recipe tips and tricks—Kids will learn how to customize many of the dishes and find out exactly when an adult should step in to help with a recipe.
- Space to personalize—A section for notes next to each recipe encourages kids to write down their recipe rating and any changes they made while cooking.
Give budding chefs confidence in the kitchen with this easy family cookbook.
About the Author
YAFFI LVOVA is a registered dietitian nutritionist and owner of Baby Bloom Nutrition® and Toddler Test Kitchen™. She uses her experience and clinical knowledge to provide nutrition education to new and expecting parents, helping smooth the transition into parenthood. Find her at babybloomnutrition.com.
“Yaffi brings it home again with Kid Chef Junior Every Day—with her wit and relatability for kids and adults alike—swimming goggles on the recipe supply list? Check! Parents who want their children to become little foodies and those who simply crave joy in the kitchen with their children are sure to find this resource a hit!” —Hana Eichele, OT feeding specialist and author
“Finally, a cookbook for kids with food adults will want to eat, too! Clearly, Yaffi has used her unique expertise about cooking with children to get the whole family in the kitchen. I'm sure every family will discover several new favorites through cooking these simple, appetizing recipes together.” —Diana K. Rice, RD, pediatric dietitian and founder of Tiny Seed Family Nutrition